There are a few eat-in tables and coffee, but most importantly sourdough loaves, ciabatta and the rustic Provencal loaf called fougasse. And the sweet is just as good as the savory with muffins, scones, plain and filled croissants, morning buns and rich coffee cakes. Don't miss the orange roll, truly breakfast nirvana.
1402 Williamson St., Madison, Wisconsin 53703
Bakery, Caterer, Restaurant
Kid Friendly, Outdoor Seating, Wheelchair Access
Breakfast, Lunch, Take-Out