Large sports bar with food under the helm of Kipp Thomas, formerly of North American Rotisserie. Signature sandwiches include Kipp's Butcher Cut Pork Chop Calabrese, plus salads, wraps and pizzas. Friday fish fry encompasses cod, catfish, walleye, tilapia or smelt. And Kipp's super-creamy mac and cheese returns.
5441 High Crossing Blvd., Madison, Wisconsin 53718
11 am-10 pm Mon.-Thurs., 11 am-midnight Fri.-Sat., 11 am-8 pm Sun. Open Sun. during Packer season only.