Chef Week

Madison Area Chefs Network presents special collaborations by local culinary artists, 3/4-11, at various restaurants; kick-off party 6-8 pm, 3/4, Goodman Center ($25, benefits food pantry).Schedule: madisonchefs.com/chefweek.

MONDAY, MARCH 5

11 AM     Industry Brunch at Pig in a Fur Coat  

12 PM     Vegan Tapas at Lilliana’s  

5 PM       Whole Hog Dinner at Heritage Tavern  

6-9 PM    Detroit-Style Pizza at Madison Sourdough  

TUESDAY, MARCH 6

11 AM-2 PM   Pazzo Pasta! at Salvatore’s Tomato Pies 

5-8 PM     Papavero Takes Over Pizza Brutta 

6 PM        Korean-American Dinner at Sujeo 

WEDNESDAY, MARCH 7

11 AM-2 PM   Pizza Lunch at Salvatore’s Tomato Pies 

6-8 PM     Stól Baba Jagaat at Madison Sourdough 

7 PM        Plant-based Phenomena at The Green Owl Café

THURSDAY, MARCH 8

11 AM-2 PM   Po’ Boy Party at The Wise

4-9 PM     Izakaya/Noodle Bar Night at Salvatore’s Tomato Pies 

5-9 PM     Chinese-Italian Dim Sum at Osteria Papavero  

9 PM-1 AM   Late Night Ramen at Morris Ramen 

FRIDAY, MARCH 9

7 AM-3 PM    4th Annual Gotham Bagel Sandwich Contest at Gotham Bagels 

6 PM-8 PM     Honey Dinner Benefit for Girls, Inc. at Harvest

7 PM               PDC (Porter Dinner Club) at Porter 

10:45 PM        Luau at RED 

SATURDAY, MARCH 10

9 AM-3 PM   Whiskey Brunch at Merchant 

1-3 PM           Back to the Future Veggie Burger Showdown at Camp Trippalindee 

6:30 PM         Italian/Japanese Dinner at Muramoto Downtown

10 PM-1 AM  Nacho King at Lucille

10 PM-1 AM  Spanish “Market” at Estrellon

SUNDAY, MARCH 11

10:30 AM-1:30 PM   Champagne Toast at Harvest

5 PM           The Sunday Italian Dinner at The Italian Workmen’s Club