Chef Week
Madison Area Chefs Network presents special collaborations by local culinary artists, 3/4-11, at various restaurants; kick-off party 6-8 pm, 3/4, Goodman Center ($25, benefits food pantry).Schedule: madisonchefs.com/chefweek.
MONDAY, MARCH 5
11 AM Industry Brunch at Pig in a Fur Coat
12 PM Vegan Tapas at Lilliana’s
5 PM Whole Hog Dinner at Heritage Tavern
6-9 PM Detroit-Style Pizza at Madison Sourdough
TUESDAY, MARCH 6
11 AM-2 PM Pazzo Pasta! at Salvatore’s Tomato Pies
5-8 PM Papavero Takes Over Pizza Brutta
6 PM Korean-American Dinner at Sujeo
WEDNESDAY, MARCH 7
11 AM-2 PM Pizza Lunch at Salvatore’s Tomato Pies
6-8 PM Stól Baba Jagaat at Madison Sourdough
7 PM Plant-based Phenomena at The Green Owl Café
THURSDAY, MARCH 8
11 AM-2 PM Po’ Boy Party at The Wise
4-9 PM Izakaya/Noodle Bar Night at Salvatore’s Tomato Pies
5-9 PM Chinese-Italian Dim Sum at Osteria Papavero
9 PM-1 AM Late Night Ramen at Morris Ramen
FRIDAY, MARCH 9
7 AM-3 PM 4th Annual Gotham Bagel Sandwich Contest at Gotham Bagels
6 PM-8 PM Honey Dinner Benefit for Girls, Inc. at Harvest
7 PM PDC (Porter Dinner Club) at Porter
10:45 PM Luau at RED
SATURDAY, MARCH 10
9 AM-3 PM Whiskey Brunch at Merchant
1-3 PM Back to the Future Veggie Burger Showdown at Camp Trippalindee
6:30 PM Italian/Japanese Dinner at Muramoto Downtown
10 PM-1 AM Nacho King at Lucille
10 PM-1 AM Spanish “Market” at Estrellon
SUNDAY, MARCH 11
10:30 AM-1:30 PM Champagne Toast at Harvest
5 PM The Sunday Italian Dinner at The Italian Workmen’s Club