Kids Brunch
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Sunday, March 6, 9 am-1 pm: Join chefs Tory Miller and Laila Borokhim (both parents of young children) for a French countryside-themed brunch (crepes!) for children and adults alike. “Bring your tantrum makers and dine with us,” Borokhim says. “Running, dancing and crying tears of joy encouraged.” There will be live music and pony rides, weather permitting. Reservations accepted for this vegetarian-friendly event.