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Tuesday, February 9, 2010 |  Madison, WI: 24.0° F  

The Daily

Isthmus on the isthmus: Freedy Johnston on his part-time Madisonian status (video)

Ben Reiser catches up with Freedy Johnston at The Frequency where the singer-songwriter talks about the closing of Smart Studios, among other topics. >More University Square Food Court eating contest: raucous, revolting

The tension is thick in the USquare food court on University Avenue Saturday afternoon. Thick enough to cut with plastic cutlery. Five professional eaters stand waiting for the signal from Arnie "Chowhound" Chapman so they can begin slogging down fried rice, orange chicken, pizza and other food court delicacies as quickly as they can. >More

The Paper

Online groups push to improve food at Madison schools
A better lunch

While the national discussion over children's nutrition has heated up recently, Madison parents have long tried to get healthier food to kids at school. "My son came home one day and said the lunch at school is gross," recounts Susanne Swift, parent of two school-age children. >More Master & chef Shinji Muramoto
Restaurateur moves beyond cooking to guide his three fusion restaurants

Shinji Muramoto is standing in the back kitchen of his flagship Restaurant Muramoto, explaining a bit of his restaurant philosophy. "We don't have a walk-in cooler because I want to try to get everything fresh every day," says one of Madison's most notable restaurateurs. "If we have a walk-in cooler, the cooks tend to overstock everything, so I just give them a little space for cooling and freezing." >More
Beer Here: Hot Chocolate from Viking Brewing Company

The inspiration for Viking Brewing Company's Hot Chocolate came one February when brewery owners Robin and Ann Lee were hosting brewery tours on an exceptionally cold Saturday. Ann asked her husband, "Why can't you make something that would warm me up?" >More Wood-fired oven dishes distinguish Las Cazuelas
The whole chamorro

It might be a good idea to stop the revolving door at 15 N. Butler St. with its latest tenant, Las Cazuelas. It's been noted that this is not a spot that's been good to restaurateurs over the years. Yet with a triangle of restaurants clustered around the city's Brayton parking lot -- Las Cazuelas, Bellini's and the Bayou (plus, just a few doors further down Butler, Cafe Costa Rica), this sometimes overlooked area of downtown may have critical mass in terms of a dining destination. Call it TriABray. >More

CRITICS CHOICE

Art
Apple Pie: Symbols of Americana:Madison Museum of Contemporary Art
 Music: Clubs Theater and Dance
Pilobolus Dance Theater:Overture Hall, Overture Center, 7:30pm
Pouring Tea: Black Gay Men of the South Tell Their Tales:Fredric March Play Circle, UW Memorial Union, 7:30pm
Vinyl Cave: A record drive is underway for DJ Mike Carlson

News of house fires likely strikes fear into the heart of anyone who's a record collector; pretty much even the proximity of heat can damage a collection in very short order. The simple accumulation of time spent over the years digging through countless crates of vinyl to build a working collection creates something that as a self-contained unit is irreplaceable once it's gone. >More
Huge ensemble performs in Jazzworks Dance Company's Overture program

Jazzworks Dance Company packed a lot of dancing -- and a lot of dancers -- into a two-hour production at the Overture Center's Capitol Theater on Friday night. The first act boasted six pieces, three of them premieres, performed by company members. The second act was one long and bustling piece, "A World Without Walls," featuring the company members and children from The Madison Professional Dance Center. >More
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