Reviews
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Carolyn Fath
A sandwich as big as your head
Find delicious food and uncommon treats at El Panzon Loncheria y Panaderia. more
Linda Falkenstein
Hokey poke?
No joke, poke is here, and Poke it Up is a good place to learn to love it. But sooner or later, Madison’s poke spots will need to introduce more novel options. more
Oct 11, 2018
Dining in the dark?
The menu at Flix Brewhouse bests other mall-area chains, but you might want to eat in the lobby. But have a beer. more
Sep 27, 2018
Graft: Paulius Musteikis
Make an evening of it
Why grab dinner for date night anymore? Try this two-step strategy instead. more
Sep 20, 2018
Christopher Klinge
Final version
Working Draft Beer Company’s food started slow, but now the taproom boasts a terrific menu. The kitchen is now almost a full restaurant. more
Sep 13, 2018
Amy Stocklein
On top of County P
From steaks to fish fry, the Hilltop supper club in Cross Plains does it up right. more
Sep 6, 2018
Linda Falkenstein
Counter encounter
The best sandwiches in town are at Casetta Kitchen and Counter. The sandwich creators may use some trendy ingredients, but always with good reason, and with great results. more
Aug 30, 2018
Beth McConnell
Taste the rainbow
Beautiful. Colorful. Instagrammable. And maybe even healthy? Numerous lifestyle trends converge at Frutta Bowls, the newest spot for smoothies and more on State Street. more
Aug 23, 2018
5:00 AM
Amy Stocklein
Just walking around
Canada has poutine. Mexico has nachos. India has chaat. So if it’s chaat you want, head to Chaat Cafe. more
Aug 16, 2018
5:00 AM
Ryan Wisniewski
You had me at tacos
Fitchburg’s newest taqueria serves some taco classics. Tapatios Cocina Mexicana grew out of the Cali Fresh cart, yet suggests new directions. more
Aug 9, 2018
5:01 AM
Gemütlichkeit
Don’t even try to stick with a salad. Go big with mushroom gravy, spaetzle and meatballs at Freiburg Tap Haus. more
Jul 26, 2018
5:00 AM
Laura Zastrow
Same difference
Build-your-own puts the power of cuisine in the customer’s hands, which may be a good or a bad thing. But the real problem at El Rancho Mexican grill is the meats are bland and sit in too much juice. more
Jul 19, 2018
5:01 AM
