FOOD & DRINK
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Yes, Indeed!
The Minneapolis brewery Indeed is making headway in the Madison market. Watch for its Taiga IPA to appear on local store shelves soon. Read more
Bob Koch
New restaurant moving into Forequarter space
Forequarter made this block of East Johnson Street a destination for dining. Hone hopes to continue that tradition. Read more
Nov 19, 2020
Thanksgiving has not been cancelled
Plans upended? Madison restaurants can set you up with the bird and more. Read more
Nov 18, 2020
Robin Shepard
A new barrel
One Barrel will close its Schenk’s Corners taproom through spring. Owner Peter Gentry will revamp the brewery space, adding a small kitchen. Read more
Nov 13, 2020
Openings and closings
Gates & Brovi returns with takeout only, and Ancora plans to open a third location in the former Manna Cafe. Other area restaurants are choosing to close until spring. Read more
Nov 2, 2020
Ryan Browne
Yes, they can
Small breweries used to depend on customers hanging out at the taproom. COVID-19 has forced them to explore other ways to get their beer out the door. Read more
Nov 1, 2020
Judith Davidoff
The winter of our tent
Adding just a couple of tables can help a restaurant survive. Owners are trying various strategies to keep outdoor dining going as long as possible as winter sets in. Read more
Oct 23, 2020
Robin Shepard
Rockhound Brewing Company to close
Rockhound Brewing Company announces it “can see no logical path forward.” The restaurant will close Nov. 14. Read more
Oct 15, 2020
9:00 AM
Linda Falkenstein
Carry on and vend
Some food carts took the year off. Others forged ahead. And there were even some new names entering the business. Read more
Oct 14, 2020
1:15 PM
Sara Stathas
It's one of a kind
St. Isidore’s Dairy is the farmstead creamery of Inga Witscher, host of Wisconsin Public Television’s Around the Farm Table. Her raw milk clothbound cheddar is a dream come true, but also a possible model for other small dairy farms. Read more
Oct 8, 2020
3:30 AM
Cheesemaking, via Zoom
Zoom will make you a cheesemaker yet. Get Culture launches its first virtual class. Read more
Sep 23, 2020
7:05 PM
Robin Shepard
Seek and you shall find
Humble Forager Austin Jevne graduated from West High School and turned to Octopi Brewing when he needed to produce his Humble Forager beers. The brewery distributes primarily in Minnesota, Wisconsin and Illinois, but is expanding. Read more
Sep 14, 2020
10:00 AM
Maya Jane/Getty Images/iStockphoto
Rain, rain, go away
COVID-19 crops up on campus and some restaurants close. Overall, the plan is still for dining outdoors, despite a cool exit for summer. Read more
Sep 11, 2020
9:30 AM
Latest Food & Drink Stories
Yes, Indeed!
The Minneapolis brewery Indeed is making headway in the Madison market. Watch for its Taiga IPA to appear on local store shelves soon. Read more
New restaurant moving into Forequarter space
Forequarter made this block of East Johnson Street a destination for dining. Hone hopes to continue that tradition. Read more
Thanksgiving has not been cancelled
Plans upended? Madison restaurants can set you up with the bird and more. Read more
A new barrel
One Barrel will close its Schenk’s Corners taproom through spring. Owner Peter Gentry will revamp the brewery space, adding a small kitchen. Read more
Openings and closings
Gates & Brovi returns with takeout only, and Ancora plans to open a third location in the former Manna Cafe. Other area restaurants are choosing to close until spring. Read more
