Harvest Gala
press release: Join REAP for an elegant evening featuring a five-course dinner highlighting local ingredients, prepared tableside by a local chef. Funds from the Gala support REAP’s efforts to build a healthful, just, and sustainable local food system.
5:30 pm -9:30 pm, November 3, 2019, The Edgewater Hotel, 1001 Wisconsin Ave.
Cost: $200
More information about the event and ticket sales can be found at http://reapfoodgroup.org/
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