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Behind the Brews

We sit down with Clinton Lohman, head brewer and co-owner of Working Draft Beer Company. Sponsored by HopCat. Read more

Behind the Brews

After 34 years, many people still think Sprecher Brewery is only a soda plant, but now in addition to beer they recently began making cider. Sponsored by HopCat. Read more

Behind the Brews

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Robin Shepard

Pinball and gluten-free beer? Don't mind if we do. In this episode of Behind the Brews, our hosts talk to Trevor Easton of Alt Brew. Sponsored by HopCat. Read more

Behind the Brews

Our Behind the Brews hosts sit down with Jim McCabe, owner/founder of Milwaukee Brewing Company, to see what's new with their Ninth Street location. "We had to be a party in the front and business in the back." Sponsored by HopCat. Read more

Behind the Brews

You heard it here: One Barrel Brewing Company will open a second location in Door County! Fred and Mark sit down with One Barrel Brewing's Peter Gentry to share some stories about Wisconsin's first nanobrewery. Sponsored by HopCat. Read more

Behind the Brews

We're taking you to Milwaukee to meet the brothers behind Lakefront Brewery, Russ and Jim Klisch. Sponsored by HopCat. Read more

Behind the Brews

Sit back, take 10, and have a cold one with Karben4 Brewing. You’ve seen Fantasy Factory's label. It seemed to take Madison by storm. Ryan Koga and his team soon realized they were not selling beer, they were selling fun. Sponsored by HopCat. Read more

Behind the Brews

Wisconsin. Beer. Power couple. Deb and Dan Carey of New Glarus Brewing Co.​ started 25 years ago with used equipment and a 10,000-barrel system. Fact: Deb was the first woman to operate a brewery in the United States. Sponsored by Hopcat. Read more

Behind the Brews

Vintage Brewing Co. brewmaster Scott Manning started his brewing career in Tucson, Arizona, after his car broke down on the way to Los Angeles. Now, Vintage Brewing Co. is set to open their fourth location in Wisconsin. Sponsored by Hopcat. Read more

Behind the Brews

Lake Louie brewmaster Tom Porter once brought beer samples into bars using 20-ounce plastic pop bottles and transported half barrels in his Geo Prizm. Today, the Arena-based brewing company brews 136 barrels a week. Sponsored by HopCat. Read more

Behind the Brews

Current renovations will almost double the indoor capacity at Capital Brewery and Bier Garten. Brewmaster Ashley Kinart-Short shares what the increased space and addition of a smaller brew system means for the brewery. Sponsored by HopCat. Read more

Behind the Brews

"If it isn't something that would look good as a tattoo, we're not going to do it as a logo." In Episode Three of Behind the Brews, we talk design, new markets, paying it forward, women in the industry and more with the trio in charge of Ale Asylum. Read more

Behind the Brews

Brewmaster Rob LoBreglio of The Great Dane Pub and Brewing Company talks about how the oldest brewpub in Madison is still such a powerhouse. Behind the Brews is brought to you by HopCat. Read more

Behind the Brews

We are excited to launch our new web series, Behind the Brews. In the debut episode, hosts Fred Swanson and Mark Alfred talk with Kirby Nelson from Wisconsin Brewing Company. Behind the Brews is brought to you by HopCat. Read more

Behind the Brews