FOOD & DRINK

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Todd Hubler

Win one for the kipper

Seven novel Wisco beer and snack pairings for Super Bowl watching. The onside kick of the bunch? Kipper snacks.

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Features

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Stephanie Hofmann

Hundreds of new teas!

Sencha Tea is mostly just a rebranding of its predecessor, the Steepery, but it’s also stocking hundreds of new loose-leaf teas. more »

Feb 4, 2016 5:00 AM Reviews

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Carolyn Fath

Eats events

A special Italian wine tasting, soup in handmade bowls, and a film about food waste are tops in events that get to your heart by way of your stomach. more »

Feb 4, 2016 5:00 AM FOOD & DRINK

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Linda Falkenstein

Three to try

3 to Try, the “You have a cold, don’t you?” edition. Congee from SoHo, chicken noodle from Dumpling Haus and matzoh ball from Ella’s will fix ya right up. more »

Feb 4, 2016 5:00 AM FOOD & DRINK

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Tracy Harris

Beer buzz

Rockhound on Park Street makes final push for March opening; Viking in Stoughton is brewing exciting beers with the help of David Worth. more »

Feb 4, 2016 5:00 AM Beer

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Paulius Musteikis

Papaya king

Stop by Madison Oriental Market for its South Asian deli dishes. Laab and Hmong stuffed chicken wings are a must. more »

Feb 4, 2016 5:00 AM Reviews

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Paulius Musteikis

Ex-squeeze me

Everyone knows the Mason Lounge as a haven for beer lovers. But who could have guessed that the cozy bar on South Park Street also makes killer margaritas? more »

Feb 3, 2016 4:00 PM Cocktails

Quest for hops

Blood Orange Imperial IPA from Tyranena offers a creative blend of hops and blood oranges. This IIPA provides a burst of tropical fruitiness that’s assertive, strong and distinctive. more »

Feb 3, 2016 11:53 AM Beer

Three to try

Three to try: Diner delights from Mickie’s Dairy Bar, Pat O’Malley’s Jet Room and Cottage Cafe. more »

Jan 28, 2016 5:00 AM FOOD & DRINK

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Stephanie Hofmann

You choose

Johnson Public House offers several espresso bases for cappuccino. Have it your way. more »

Jan 28, 2016 5:00 AM Reviews

Eats events

This week in events that get to your heart through your stomach: A chili cookoff that mirrors a post-Citizens United world, a talk about refining what we mean by a food desert, and a discussion of classic local cookbooks. more »

Jan 28, 2016 5:00 AM FOOD & DRINK

Isthmus Book of Love 2016

Monday

February 8, 2016

Tuesday

February 9, 2016

Wednesday

February 10, 2016

Thursday

February 11, 2016

Friday

February 12, 2016

Saturday

February 13, 2016

Sunday

February 14, 2016

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