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Isthmus Dining

Latest Food & Drink Stories

  • Homecoming opens in Spring Green

    After moving back to Wisconsin, Leah Spicer and Kyle Beach opened Homecoming, a Friday- and Saturday-only wood-fired pizza restaurant in Spring Green. The couple already has plans to expand the eatery. Read more

  • Rolling to town

    The build-your-own cinnamon roll bakery (with a surprise twist) Cinnaholic will open three to six locations in the Madison area. Read more

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  • Big brew shoes

    After his Port Huron Brewing Company in Wisconsin Dells closed due to COVID-19, Tanner Brethorst became a stay-at-home dad. Now he’s taking over from Ashley Kinart-Short at Capital. Read more

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  • Beer, tamales, and making a difference

    A shift to wholesale and then the return of in-person drinkers have made it hard for Working Draft Beer Company to produce enough beer. But some changes have been all for the best. Read more

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  • Reimagined supper club

    Inspired by classic supper clubs, Joe and Shaina Papach’s new restaurant, The Harvey House, will open July 20 Read more